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Bintani |
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Origin: Bintani Australia
MAGNESIUM SULPHATE - PROMOTE A DESIRED FLAVOUR PROFILE
Magnesium Sulphate (Epsom) is an important mineral for its effect on mash and wort pH. It is used as a brewing salt to adjust the ion content of the wort and enhance enzyme action in the mash to promote a desired flavour profile in the beer.
