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MUNICH MALT (DARK)
Weyermann® Munich Type 2 malt ('Dark Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used as a specialty malt, it has a high enzyme content despite its colour, and can constitute up to 100% of the grist. It produces robust malt characteristics, including full body,... Read More
DRIED OVER HOT, SMOKY AMBERS OF WELL-AGED OAK WOOD
Produced from malting quality wheat. Carefully dried over hot, smoky ambers of well-aged oak wood to achieve characteristic, while preserving relatively pale colour.
Flavour: mild, delicate, and well-rounded aroma of oak smoke; malty-sweet; notes of vanilla and honey
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ORGANIC GERMAN, LAGER-STYLE BASE MALT FROM HIGH QUALITY, TWO-ROW SPRING BARLEY
Weyermann® Organic Pilsner malt is a German, lager-style base malt produced from malting quality barley from certified organic cultivation, from high-quality, two-row spring barley. It contributes a pale-straw colour to wort and adds mild, malty-sweet... Read More
PRODUCES EXCELLENT BODY & PALE COLOUR
Produced from malting quality barley. Provides excellent body and pale colour. Processed specifically for "English" characteristics. Highly modified for use with both single- or multi-step infusion. Perfect foundation grist for all ales, but yields great results in lager-making, too. Low protein... Read More
GERMAN, LAGER-STYLE BASE MALT FROM HIGH QUALITY, TWO-ROW SPRING BARLEY
Weyermann® Pilsner malt is a German, lager-style base malt produced from high-quality, two-row spring barley. It contributes a pale-straw colour to wort and adds mild, malty-sweet flavour with gentle notes of honey. A very flexible grain with high extract...
DARK-AMBER TO DEEP-COPPERY COLOUR, RICH MALT ACCENT
Weyermann® Special W® is produced from malting quality barley. Dark-brown, slightly aromatic kernels. Contributes dark-amber to deep-coppery colour to finished beer. Adds mouthfeel as well as a rich malt accent to brew. Very intense, complex, mild, caramel flavour; bread crust;... Read More
GOLDEN COLOUR & STRONG MOUTHFEEL
Weyermann® Vienna malt is a lightly kilned lager-style malt made from quality, two-row, German spring barley. It produces full-bodied beers with golden colour and smooth mouthfeel. The flavour is malty-sweet with gentle notes of honey, almond, and hazelnut. Equally suited to both ales and lagers,... Read More