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Bintani |
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Origin: Fermentis - Division of S.I.LESAFFRE
SafSour LB 1™ has been selected by Fermentis specifically for its capabilities to provide a precise acidity related to the combined production of lactic and acetic acids.
SafSour LB 1™ is a heterofermentative lactic acid bacteria recommended to produce any balanced sour beers, such as Gose, Berliner Weisse and other fruity sour beers.
INGREDIENTS
Bacteria (Levilactobacillus brevis); Maltodextrin as a carrier