Briess Organic Barley #7455 MBF L160 x 22.68kg (ACO:Cert. No 12191)

WHOLEGRAIN MALTED BARLEY FLOUR, DIASTATIC, SUBTLE MALTY FLAVOUR, ENZYME ACTIVE

Organic BriesSpecialty™ MBF L160 is 100% pure diastatic malted barley flour which has been milled from the whole malted barley kernelthe husk, endosperm and germ. It is a whole grain, natural dough conditioner that provides uniform and improved fermentation, and improves machinability and extensibility. Enzymatic digestion of starch increases fermentation,relaxes the dough, decreases proofing time, increases volume, enhances browning and softens the crumb. Malted barley is a natural humectant that helps extend product shelf life. Organic BriesSpecialty™ MBF L160 provides a subtle malt flavor and off white to light tan color. It is USDA Certified Organic, Kosher Certified and made from non-GMO sourced raw materials for a clean label. Its a great way to add whole grain to foods.