SafLager S-23 (German) x 10Kg

THE SOLUTION FOR FRUITY AND HOPPY LAGERS

Bottom fermenting brewer’s yeast originating from Berlin in Germany. SafLager S-23 recommended for the production of fruitier and more estery lagers. Its profile gives beers with a good length on the palate.

Ingredients: Yeast (Saccharomyces pastorianus), emulsifier E491

SPECIFICATIONS:

• Apparent Attenuation:80 - 84
• Sedimentation: Fast
• Pitching Rate (g/HL): 80 - 120
• Ferment Temp (°C): 12 - 15