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APRICOT PUREE - 15KG Manufactured from sound, ripe apricots which are heat treated, finished through a 0.5mm aseptic multilayer foil bags screen and packed into aseptic multilayer foil bags. Produced in Australia SPECIFICATION: Brix: 11 - 13.5 at 20°C
BANANA PUREE - 15KG Banana puree made from sound, fully ripe Cavendish bananas that is pasteurised, homogenised, and aseptically packed. SPECIFICATION: Brix: 20 - 23 at 20°C
BANANA PUREE - 250KG Banana puree made from sound, fully ripe Cavendish bananas that is pasteurised, homogenised, and aseptically packed. SPECIFICATION: Brix: 20 - 23 at 20°C
BLACKBERRY SEEDLESS PUREE - 15KG Puree prepared from sound mature and ripe Blackberries that is passed through a finisher to produce a smooth seedless puree. Product is pasteurised and aseptically packed into cartons. Product of Australia. SPECIFICATION: Brix: 7 - 10 at 20°C
Blood Plum Puree is manufactured from sound mature Plums. The puree is screened, heat processed and aseptically packed. Produced in Australia. SPECIFICATION: Brix: 14 - 21 at 20°C
CHERRY PUREE - 22.5KG Manufactured from dark red cherries which are heat treated, finished through a 0.5mm aseptic multilayer foil bags screen and packed into aseptic multilayer foil bags. Produced in Australia SPECIFICATION: Brix: 32.4 - 33.1%
GUAVA PUREE - 15KG Reconstituted Guava Puree, pasteurised and aseptically packed. SPECIFICATION: Brix: 7 - 9 at 20°C
GUAVA PUREE - 200KG Reconstituted guava puree. SPECIFICATION: Brix: 7 - 9 at 20°C
LEMON PUREE - 22KG Lemon puree manufactured from fresh lemons at natural pH. Thermally treated and aseptically packaged.
LIME PUREE - 22KG Lime puree manufactured from Limes pureed at their natural pH. Thermally treated and aseptically packaged.
KENSINGTON PRIDE MANGO PUREE - 15KG Puree expressed from ripe Australian mangoes of the Kensington variety only that is aseptically packed. SPECIFICATION: Brix: 13 - 16 at 20°C
KENSINGTON PRIDE MANGO PUREE - 200KG Puree expressed from ripe Australian mangoes of the Kensington variety only that is aseptically packed. SPECIFICATION: Brix: 13 - 16 at 20°C
Puree is prepared from sound, fully mature mulberries supplied frozen. Product is pasteurised and aseptically packed. Made in Australia from at least 99% Australian ingredients. SPECIFICATION: Brix: 6 - 11 at 20°C
PEACH PUREE - 15KG Peach Puree is manufactured from sound, ripe peaches which are heat treated. Product of Australia. SPECIFICATION: Brix: 10 - 13 at 20°C
RASPBERRY PUREE - 15KG Australian Raspberries are screened to remove seeds and puree which is aseptically packed. Product of Australia. SPECIFICATION: Brix: 7 - 9 at 20°C
RASPBERRY PUREE - 200KG Australian Raspberries are screened to remove seeds and puree which is aseptically packed. Product of Australia. SPECIFICATION: Brix: 7 - 9 at 20°C
STRAWBERRY PUREE - 10KG Australian Raspberries are screened to remove seeds and puree which is aseptically packed. Product of Australia. SPECIFICATION: Brix: 7 - 9 at 20°C Puree is prepared from sound, fully mature Strawberries of mixed varieties. Product is pasteurised and aseptically packed. Product of Australia. SPECIFICATION: Brix: 6 - 8 at... Read More
STRAWBERRY PUREE - 200KG Australian Puree is prepared from sound, fully mature Strawberries of mixed varieties. Product is pasteurised and aseptically packed. Product of Australia. SPECIFICATION: Brix: 6 - 8 at 20°C
WATERMELON JUICE - 15KG Watermelon juice is extracted from sound and ripe watermelons, pasteurised and aseptically packed. Product of Australia. SPECIFICATION: Brix: 7 - 9 at 20°C
