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APPLE SMOKED MALT This smoked malt is produced using apple wood. It is a unique, enzyme-active specialty malt that contributes an intense smoke, smooth, sweet, smoky flavour. Profile: Intense smoke flavour, smooth, sweet SPECIFICATIONS *Colour (EBC): 15 *Extract (%FGDB): >80.5 *Raw Material: Barley *Malted: Yes Read More
CHERRY WOOD SMOKED MALT This smoked malt is produced using cherry wood. It is a unique, enzyme-active specialty malt with a blend of pronounced smoke and subtle fruity flavour with malty sweetness that is surprisingly smooth and clean. Profile: Pronounced smoke, subtle fruity, malty sweet, smooth, clean SPECIFICATIONS *Colour (EBC): 12 *Extract (%FGDB):... Read More
ROBUST, MALTY FLAVOUR & RICH GOLDEN COLOUR, ADDS DEPTH. 15-20 EBC Munich provides a more robust, malty flavour and rich golden colour than Vienna, adding depth and body without excessive sweetness. SPECIFICATIONS *Colour (EBC): 15.0 - 20.0 *Extract (% FGDB): >78 *Raw Material: Barley *Malted: Yes Read More
ROBUST, MALTY FLAVOUR & RICH GOLDEN COLOUR, ADDS DEPTH. 10-15 EBC Munich provides a more robust, malty flavour and rich golden colour than Vienna, adding depth and body without excessive sweetness. SPECIFICATIONS *Colour (EBC): 10.0 - 15.0 *Extract (% FGDB): >78 *Raw Material: Barley *Malted: Yes Read More
IMPARTS A HONEY COLOURED HUE Weyermann® Carabelge® is a drum-roasted caramel malt made from two-row, German barley that can be used to deliver mild and restrained notes of caramel flavour and aroma, while also imparting notes of dried fruits and nuts. With a lower colour, it imparts a honey-coloured hue to the finished beer. Suitable for Belgian style... Read More
DEEP COPPER COLOUR & GENTLE NOTES OF CARAMEL FLAVOUR Weyermann® Carahell® is a drum-roasted caramel malt made from two-row, German barley that delivers a fuller body, improved aroma, and increased beer foam while also contributing to a more fuller, rounder body and flavour. Carahell® also imparts deep copper colour, and gentle notes of caramel... Read More
MUNICH MALT (LIGHT) Weyermann® Munich Type 1 malt ('Light Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used as a specialty malt, it has a high enzyme content despite its colour, and can constitute up to 100% of the grist. It produces robust malt characteristics, including full body, amber colour, and smooth... Read More
MUNICH MALT (DARK) Weyermann® Munich Type 2 malt ('Dark Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used as a specialty malt, it has a high enzyme content despite its colour, and can constitute up to 100% of the grist. It produces robust malt characteristics, including full body, deep amber colour, and smooth... Read More
