Malt

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Weyermann® Abbey Malt® x 25kg

HIGHLY FRIABLE BASE MALT

Weyermann® Abbey Malt® is a highly friable base malt with pronounced malty aromas, and assertive flavours such as honey, nuts as well as hints of chocolate. Suitable for traditional Abbey ales, as well as Trappist beers. Also well suited for a full range of Belgian beer styles, including fruit... Read More

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Weyermann® Acidulated Malt x 25kg

PROMOTES WELL-ROUNDED, COMPLEX BEER FLAVOUR

Made from the finest malting quality barley. Contains natural lactic acid derived from beer wort. Important ingredient to adjust the mash- and thus wort pH. Contributes to the optimization of the mash conversion. Enhances enzymatic activity in mash and improves extract efficiency. Lightens... Read More

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Weyermann® Beech Smoked Barley Malt x 25kg

WELL-ROUNDED AROMA OF BEECH WOOD SMOKE, MALTY-SWEET, NOTES OF VANILLA & HONEY

Produced from malting quality barley. Unique in the world. Initially formulated specifically for the traditional Bamberg Rauchbier (Bamberg Smoked Beer). Can be used for any kind of lager or ale with a complex flavour. Carefully dried over hot, smoky ambers of... Read More

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Weyermann® Brewing Malt Type Cologne x 25kg

COLOGNE TYPE LAGER-STYLE TWO-ROW BARLEY

Weyermann® Brewing Malt (Type Cologne) is a kilned lager-style malt made from quality, two-row, Bohemian spring barley. It creates medium-full bodied, golden coloured, smooth clean tasting beers. The Weyermann® Brewing Malt (Type Cologne) shows excellent characteristics for ales, lagers, and... Read More

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Weyermann® Caraamber® x 25kg

TOFFEE, CARAMEL & BREAD

Weyermann® Caraamber® is a drum-roasted caramel malt made from two-row, German barley that can be used to improve flavour stability, fullness and enhance colour. Full red colour is achieved as well as better mash efficiency when using Caraamber®, while flavours of toffee, caramel and bread are... Read More

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Weyermann® Carabelge® x 25kg

IMPARTS A HONEY COLOURED HUE

Weyermann® Carabelge® is a drum-roasted caramel malt made from two-row, German barley that can be used to deliver mild and restrained notes of caramel flavour and aroma, while also imparting notes of dried fruits and nuts.  With a lower colour, it imparts a honey-coloured hue to the finished beer.... Read More

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Weyermann® Carabohemian® x 25kg

DRUM-ROASTED CARAMEL MALT WITH BREAD, CARAMEL & TOFFEE FLAVOURS

Weyermann® Carabohemian® is a drum-roasted caramel malt made from two-row German barley which delivers intensified caramel aromas, along with notes of bread, caramel and toffee flavours. Carabohemian® malt also contributes to the fuller bodied beer. Perfect for... Read More

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Weyermann® Carafa® Special T2 x 25kg

CARAFA® SPECIAL TYPE 2 - DEHUSKED VERSION

Weyermann® Carafa® Special Type 2 is a dark-roasted specialty malt made from high-quality spring barley. Where malt-based bitterness is not desired, Weyermann® Carafa® Special Type 2 is a  perfect fit. As the de-husked version of Carafa®, it produces rich colour, body,... Read More

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Weyermann® Carafa® Special T3 x 25kg

CARAFA® SPECIAL TYPE 3 - DEHUSKED VERSION

Weyermann® Carafa® Special Type 3 is a dark-roasted specialty malt made from high-quality spring barley. Where malt-based bitterness is not desired, Weyermann® Carafa® Special Type 3 is a perfect fit. As the de-husked version of Carafa®, it produces rich colour, body,... Read More

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Weyermann® Caramunich® T1 x 25kg

CARAMUNICH® TYPE 1

Weyermann® Caramunich® Type 1 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma with fine pastries. Caramunich® T1 also adds body and improves head retention. Suitable... Read More

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Weyermann® Caramunich® T3 x 25kg

CARAMUNICH® TYPE 3

Weyermann® Caramunich® Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma with clear pastry notes. Caramunich® T3 also adds body and improves head retention.... Read More

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Weyermann® Carapils® x 25kg

GENTLE NOTES OF CARAMEL

Produced from malting quality barley. Characteristics: for enhanced foam production, head retention, and fuller body and mouthfeel. Flavour: malty-sweet; gentle notes of caramel

 

SPECIFICATIONS

*Colour (EBC): 2.5 - 6.5

*Extract (%FGDB): >75

*Raw Material: Barley

... Read More

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Weyermann® Carared® x 25kg

DEEP SATURATED RED COLOUR WITH CARAMEL NOTES, HONEY & BISCUIT

Weyermann® Carared® is a drum-roasted caramel malt made from two-row, German barley that can be used to give a fuller body, along with a deep saturated red colour.  Notes of caramel, honey and biscuit also come through. Suitable for Red Ales, Amber Ales, Amber... Read More

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Weyermann® Cararye® (Caramel Rye Malt) x 25kg

CARAMELIZED BROWN KERNELS BRING BISCUIT-LIKE, SMOOTH RYE COMPONENTS

Produced from malting quality rye. Carefully caramelized brown kernels lend a slightly aromatic, biscuit-like, smooth rye component and dark-brown colour to finished beer.

Sensory: typical rye aroma; intense aroma of bread, coffee, dark chocolate, and dried... Read More

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Weyermann® Chocolate Rye Malt (Roasted) x 25kg

ROASTED RYE MALT, NOTES OF COFFEE, CHOCOLATE, NUTS & BREAD

Produced from malting quality rye. Carefully and evenly roasted rye malt. Enhances deep opacity, aroma, and creaminess of dark ales.

Sensory: mild notes of coffee, chocolate, nuts and bread

 

SPECIFICATIONS

*Colour (EBC): 400 - 700

*Extract... Read More

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Weyermann® Chocolate Wheat Malt (Roasted) x 25kg

EVENLY ROASTED, COFFEE-BROWN, AROMATIC KERNELS FROM QUALITY WHEAT

Produced from malting quality wheat. Processed slowly and thoroughly by Weyermann®'s drum process. Evenly roasted, coffee-brown, aromatic kernels. Adds deep-opaque colour and complex flavours to very dark ales.

Sensory: mild roasty aroma; notes of coffee, dark... Read More

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Weyermann® Dark Wheat Malt x 25kg

GERMAN - AROMATIC AND MILD DARK WHEAT MALT

Weyermann® Dark Wheat is a gently kilned malt made from high-quality German wheat. It contributes a mild golden colour to wort and a robust malty-sweet flavour with notes of bread, biscuit, toffee, and caramel. Wheat malts are high in protein, which helps produce fuller-bodied beers. Wheat... Read More

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Weyermann® Eraclea Pilsner Malt x 25kg

ERACLEA PILSNER, FAVOURABLE PROTEIN & GLUCAN LEVELS

Produced from Eraclea malting quality barley. Perfect foundation grist for aromatic, light and Mediterranean lagers and ales. Excellent modification and favourable protein and glucan levels. Excellent lautering properties. Provides finished beer with refreshing body and mouthfeel, as... Read More

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Weyermann® Extra Pale Premium Pilsner Malt x 25kg

VERY LOW COLOUR RANGE

Weyermann® Extra Pale Premium Pilsner Malt has a very low colour range, which makes this malt an excellent choice for continental lager styles, as well as ales, looking to achieve a pale straw-gold colour. This malt is also great for imparting the Pilsener style flavours and aromas that define the popular... Read More

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Weyermann® Floor-Malted Bohemian Dark Malt x 25kg

PRODUCED FROM BOHEMIAN MALTING QUALITY BARLEY. MADE IN AN ORIGINAL FLOOR MALTING FACILITY

Produced from bohemian malting quality barley. Intensified malt aroma and taste, malt sweetness. Traditional, authentic dark floor malt produced in Czech. Republic according to highest Weyermann® quality standards. Flavor: intensely malt aroma;... Read More

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Weyermann® Floor-Malted Bohemian Pilsner Malt x 25kg

PRODUCED FROM BOHEMIAN MALTING QUALITY BARLEY. MADE IN AN ORIGINAL FLOOR MALTING FACILITY

Weyermann® Floor-Malted Bohemian Pilsner Malt produces authentic traditional Bohemian-style malt flavours and aromas. Traditional, authentic floor malt produced in Czech. Republic according to highest Weyermann® quality standards. Intense... Read More

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Weyermann® Isaria 1924® Pilsner Malt x 25kg

MADE FROM OLDEST GERMAN MALTING BARLEY - ISARIA 1924®

Made from the oldest German malting barley variety Isaria, which was officially approved from the beer production in 1924. Brewers used Isaria 1924® to brew tradition, unfiltered and flavourful traditional German Lagers. Malty-sweet taste and soft biscuit like aroma, soft... Read More

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Weyermann® Melanoidin Malt x 25kg

HONEY & BISCUIT NOTES, HIGHLY AROMATIC

Made from the finest malting quality barley. High degree of modification of both proteins and starches with excellent friability. Can be used to intensify and stabilize the tasting profile and flavor in beer. The beer color is intensified and receives a dark red shine.

Sensory: pronounced... Read More

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Weyermann® Munich Malt T1 (Light) x 25kg

MUNICH MALT (LIGHT)

Weyermann® Munich Type 1 malt ('Light Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used as a specialty malt, it has a high enzyme content despite its colour, and can constitute up to 100% of the grist. It produces robust malt characteristics, including full body,... Read More

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