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Bintani |
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RYE AROMA, MALTY-SWEET
Produced from malting quality rye. Lends biscuit-like, smooth, almost oily, (typical) rye component to finished beer.
Sensory: strong emphasis on typical rye aroma; malty-sweet; notes of bread and honey creating velvety soft mouthfeel
SPECIFICATIONS
*Colour (EBC): 4.0 - 10.0
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IDEAL FOUNDATION GRAIN FOR CONTINENTAL WHEAT STYLE BEERS
Weyermann® Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very little colour to wort but contributes a robust, malty-sweet flavour with notes of... Read More
GOLDEN COLOUR & STRONG MOUTHFEEL
Weyermann® Vienna malt is a lightly kilned lager-style malt made from quality, two-row, German spring barley. It produces full-bodied beers with golden colour and smooth mouthfeel. The flavour is malty-sweet with gentle notes of honey, almond, and hazelnut. Equally suited to both ales and lagers,... Read More
