Yeast

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SafLager S-189 (Swiss) x 500g

THE OBVIOUS CHOICE FOR FLORAL AND HOPPY LAGERS
Originating from the Hürlimann brewery in Switzerland. This lager strain's profile allows to brew fairly neutral flavour beers with a high drinkability. Depending on the conditions, it tends to present noticeable herbal and floral notes to lager beers.
Ingredients: Yeast (Saccharomyces pastorianus),... Read More

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SafLager S-23 (German) x 500g

THE SOLUTION FOR FRUITY & HOPPY LAGERS
Bottom fermenting yeast originating from Berlin in Germany. It’s recommended for the production of fruitier and more estery lagers. Its profile gives beers with a good length on the palate.
Ingredients: Yeast (Saccharomyces pastorianus), emulsifier E491

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SafLager W-34/70 (Weihenstephan) x 500g

"IDEAL FOR NEUTRAL LAGER BEER This famous yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. SafLagerTM W-34/70 allows to brew beers with a good balance of floral and fruity aromas and gives clean flavours and high drinkable beers.Ingredients: Yeast (Saccharomyces pastorianus), emulsifier E491"

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SafAle S-04 (English) x 500g

"A SUITABLE YEAST FOR AMERICAN & ENGLISH ALES English ale yeast selected for its fast fermentation profile. Produces balanced fruity and floral notes. Due to its flocculation power, tends to produce beers with higher clarity. Ideal for a large range of American and English Ales - including highly hopped beers - and is specially adapted to cask-conditioned and beers... Read More

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SafLager S-189 (Swiss) x 11.5g

"THE OBVIOUS CHOICE FOR FLORAL AND HOPPY LAGERS Originating from the Hürlimann brewery in Switzerland. This lager strain's profile allows to brew fairly neutral flavour beers with a high drinkability. Depending on the conditions, it tends to present noticeable herbal and floral notes to lager beers.Ingredients: Yeast (Saccharomyces pastorianus), emulsifier E491" Read More

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SafLager S-23 (German) x 11.5g

THE SOLUTION FOR FRUITY & HOPPY LAGERS
Bottom fermenting yeast originating from Berlin in Germany. It’s recommended for the production of fruitier and more estery lagers. Its profile gives beers with a good length on the palate.
Ingredients: Yeast (Saccharomyces pastorianus), emulsifier E491

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SafLager W-34/70 (Weihenstephan) x 11.5g

"IDEAL FOR NEUTRAL LAGER BEER This famous yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. SafLagerTM W-34/70 allows to brew beers with a good balance of floral and fruity aromas and gives clean flavours and high drinkable beers.Ingredients: Yeast (Saccharomyces pastorianus), emulsifier E491"

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SafAle BE-256 (Abbey) x 11.5g

IDEAL FOR SAISON-STYLE BEERS

This typical yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.


Ingredients: Yeast (Saccharomyces cerevisiae var. diastaticus), emulsifier E491


...

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SafAle S-04 (English) x 11.5g

"A SUITABLE YEAST FOR AMERICAN & ENGLISH ALES English ale yeast selected for its fast fermentation profile. Produces balanced fruity and floral notes. Due to its flocculation power, tends to produce beers with higher clarity. Ideal for a large range of American and English Ales - including highly hopped beers - and is specially adapted to cask-conditioned and beers... Read More

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SafAle F-2 (Secondary) x 20g

"DESIGNED FOR YOUR BOTTLE AND CASK CONDITIONING SafAleTM F-2 has been selected specifically for secondary fermentation in bottle and in cask. This yeast assimilates very little amount of maltotriose but assimilates basic sugars (glucose, fructose, saccharose, maltose). It is characterized by a neutral aroma profile respecting the base beer character and settles... Read More

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