Yeast

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SafAle BE-134 (Saison) x 500g

IDEAL FOR SAISON-STYLE BEERS

This typical yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.


Ingredients: Yeast (Saccharomyces cerevisiae var. diastaticus), emulsifier E491


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SafAle K-97 (German) x 500g

"THE BEST CHOICE FOR DELICATE & HOPPED BEERSGerman ale yeast producing subtle fermentation character. Depending on the conditions tend to present floral and balanced fruity character. Ideal for delicate beers such as German Kolsch beers, Belgian Wits and some versions of Session Beers. Suitable for heavily hopped beers and has ability to form a large firm head when... Read More

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SafAle WB-06 (Wheat Beer) x 500g

"THE PERFECT SOLUTION FOR WHEAT BASE BEERS Fruity and phenolic character, varying with the fermentation conditions. Produces well-attenuated beers and it is ideal for wheat base beers, such as Belgian and German Styles (Ex. Wit Beers and Weizen Beers). Produces typical phenolic notes of wheat beers. Allows to brew beer with a high drinkability profile and presents... Read More

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SafAle BE-134 (Saison) x 11.5g

IDEAL FOR SAISON-STYLE BEERS

This typical yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.


Ingredients: Yeast (Saccharomyces cerevisiae var. diastaticus), emulsifier E491


...

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SafAle WB-06 (Wheat Beer) x 11.5g

"THE PERFECT SOLUTION FOR WHEAT BASE BEERS Fruity and phenolic character, varying with the fermentation conditions. Produces well-attenuated beers and it is ideal for wheat base beers, such as Belgian and German Styles (Ex. Wit Beers and Weizen Beers). Produces typical phenolic notes of wheat beers. Allows to brew beer with a high drinkability profile and presents... Read More

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SafAle K-97 (German) x 11.5g

"THE BEST CHOICE FOR DELICATE & HOPPED BEERSGerman ale yeast producing subtle fermentation character. Depending on the conditions tend to present floral and balanced fruity character. Ideal for delicate beers such as German Kolsch beers, Belgian Wits and some versions of Session Beers. Suitable for heavily hopped beers and has ability to form a large firm head when... Read More

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In Stock

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