Malt

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Simpsons Chocolate Malt x 25kg

DARK CHOCOLATE FLAVOUR

Our Chocolate Malt gives beer a stunning dark brown colour. Chocolate overtones and hints of coffee bring richness and complexity at higher usages in Stouts and Porters.

 

SPECIFICATIONS

*Colour (EBC): 1067 - 1300

*Extract (%FGDB): >69

*Raw Material: Barley

*Malted:... Read More

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Simpsons Roasted Barley x 25kg

COFFEE BEAN FLAVOUR

Roasted Barley is a typical ingredient of dry Irish Stouts. Although the colour specification is very similar to Black Malt, Roasted Barley has an intense roasted coffee flavour that bestows a deep, dark colour with flavours to match.

 

SPECIFICATIONS

*Colour (EBC): 1300 - 1900

*Extract... Read More

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Briess Extra Special Malt x 22.68kg

HYBRID - DEVELOPS CARAMEL & DRY ROASTED FLAVOURS

This is a hybrid drum roasted malt that is made using a proprietary drum roasting process that develops both caramel and dry roasted flavours. It provides richer, more complex flavours in lighter coloured and lighter gravity beers that are often associated with darker, high gravity... Read More

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Briess Special Roast Malt x 22.68kg

DRUM-ROASTED BISCUIT-STYLE

This is a drum-roasted biscuit-style malt that is more deeply roasted than our Victory® Malt. It is produced from a proprietary malting/roasted process that kicks up the intensity of the toasty and biscuity flavours. It develops noticeable bran flake notes and creates its distinguishing bold... Read More

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Joe White Crystal Wheat Malt x 25kg

SMOOTHY NUTTY PROFILE WITH BEAUTIFUL DARK GOLDEN TONES

Producing beautiful dark golden tones, Crystal Wheat Malt provides a smooth nutty profile with mild notes of caramel and biscuit. Used to enhance foam retention and mouthfeel while providing a clean finish to any beer.

 

SPECIFICATIONS

*Colour (EBC): 100... Read More

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Joe White Raw Wheat x 25kg

GREAT FOR CRISP & REFRESHING STYLES

Raw wheat produces beers less sweet and full bodied than those made with malted wheat, making it an excellent choice for more crisp and refreshing styles. Higher protein levels of wheat greatly enhance its contribution to foam stability and increase the beer's mouthfeel.

 

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Joe White Roasted Wheat Malt x 25kg

IDEAL FOR COLOURING & IMPROVING BODY OF DARK BEERS

With a milder flavour than both Black Malt and Roasted Barley, Roasted Wheat Malt is used mainly for colouring and improving the body of dark beers.

 

SPECIFICATIONS

*Colour (EBC): 1200 - 1600

*Extract (% FGDB): > 65

*Raw Material:... Read More

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Joe White Wheat Malt x 25kg

A GREAT BASE MALT FOR CLASSIC WHEAT BEERS

Premium White Wheat is malted in the same way as barley and is used as a base malt in the production of classic wheat beers. At lower percentages of the grist, wheat malt can also be added to any number of beer styles to enhance foam stability and mouthfeel.

 

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GERMAN - AROMATIC AND MILD DARK WHEAT MALT

Weyermann® Dark Wheat is a gently kilned malt made from high-quality German wheat. It contributes a mild golden colour to wort and a robust malty-sweet flavour with notes of bread, biscuit, toffee, and caramel. Wheat malts are high in protein, which helps produce fuller-bodied beers. Wheat... Read More

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Weyermann® Carawheat® (Caramel Wheat Malt) x 25kg

NEAR 100% OF CARAMELISATION OF MALTED WHEAT

Produced from malting quality wheat. Nearly 100% level of caramelisation. Adds creaminess, body, colour, and some phenolic wheat flavours to top-fermented beers.

Sensory: light notes of caramel, almond, bread and pastry

 

SPECIFICATIONS

*Colour (EBC): 110 -... Read More

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Weyermann® Chocolate Wheat Malt (Roasted) x 25kg

EVENLY ROASTED, COFFEE-BROWN, AROMATIC KERNELS FROM QUALITY WHEAT

Produced from malting quality wheat. Processed slowly and thoroughly by Weyermann®'s drum process. Evenly roasted, coffee-brown, aromatic kernels. Adds deep-opaque colour and complex flavours to very dark ales.

Sensory: mild roasty aroma; notes of coffee, dark... Read More

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Weyermann® Pale Wheat Malt x 25kg

IDEAL FOUNDATION GRAIN FOR CONTINENTAL WHEAT STYLE BEERS

Weyermann® Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very little colour to wort but contributes a robust, malty-sweet flavour with notes of... Read More

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Weyermann® Oak Smoked Wheat Malt x 25kg

DRIED OVER HOT, SMOKY AMBERS OF WELL-AGED OAK WOOD

Produced from malting quality wheat. Carefully dried over hot, smoky ambers of well-aged oak wood to achieve characteristic, while preserving relatively pale colour.

Flavour: mild, delicate, and well-rounded aroma of oak smoke; malty-sweet; notes of vanilla and honey

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Weyermann® Organic Pale Wheat Malt x 25kg (ACO:Cert. No 12191)

ORGANIC - IDEAL FOUNDATION GRAIN FOR CONTINENTAL WHEAT STYLE BEERS

Weyermann® Organic Pale Wheat malt is produced from malting quality wheat from certified cultivation. An ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very... Read More

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Briess Brewers Torrified Wheat x 22.68kg

TORRIFIED WHEAT. TOASTY, BISCUITY, BRAN FLAKES, SOURDOUGH & TANGY

The torrified wheat has been heat-treated to break the cellular structure, allowing more rapid hydration and malt enzymes to more completely attack the starches and protein. They can be used in place of raw wheat when making Belgian-style White and Wit beers. Advantages... Read More

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Briess Midnight Wheat Malt x 22.68kg

CLEAN & SMOOTH SOURCE OF BLACK COLOUR

It contributes the same colour characteristics as Black Malt but without the bitter, astringent, dry flavours or aftertaste. It finishes exceptionally clean and is the smoothest source of black colour of any malt. It is excellent in Black IPAs, Schwarzbiers, other dark ales and lagers, and for... Read More

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ROASTED RYE MALT, NOTES OF COFFEE, CHOCOLATE, NUTS & BREAD

Produced from malting quality rye. Carefully and evenly roasted rye malt. Enhances deep opacity, aroma, and creaminess of dark ales.

Sensory: mild notes of coffee, chocolate, nuts and bread

 

SPECIFICATIONS

*Colour (EBC): 400 - 700

*Extract... Read More

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RYE AROMA, MALTY-SWEET

Produced from malting quality rye. Lends biscuit-like, smooth, almost oily, (typical) rye component to finished beer.

Sensory: strong emphasis on typical rye aroma; malty-sweet; notes of bread and honey creating velvety soft mouthfeel

 

SPECIFICATIONS

*Colour (EBC): 4.0 - 10.0

... Read More

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FINEST SPELT MALT

Made from the finest malting quality spelt.

Sensory: Typical malty-sweet with light nut notes

 

SPECIFICATIONS

*Colour (EBC): 3 - 7

*Extract (%FGDB): >79.5

*Raw Material: Spelt

*Malted: Yes

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Weyermann® Cararye® (Caramel Rye Malt) x 25kg

CARAMELIZED BROWN KERNELS BRING BISCUIT-LIKE, SMOOTH RYE COMPONENTS

Produced from malting quality rye. Carefully caramelized brown kernels lend a slightly aromatic, biscuit-like, smooth rye component and dark-brown colour to finished beer.

Sensory: typical rye aroma; intense aroma of bread, coffee, dark chocolate, and dried... Read More

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Simpsons Golden Naked Oats x 25kg

CREAMY & NUTTY FLAVOUR

This huskless oat crystal malt is quite simply delicious. An exotic ingredient for the adventurous brewer, it brings a subtle nutty flavour. Its creaminess brings mouthfeel and balance to strong, hop forward beers. One taste and we're sure you'll be inspired to start creating a new recipe.

 

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Simpsons Malted Oats x 25kg

SILKY SMOOTHNESS, CREAMY & PORRIDGE OAT

Simpsons Malted Oats have large, thick husks which helps with run off. Once you crack it open, the creaminess of the oats releases a silky smoothness which imparts a sumptuous velvety texture to your beer. This fullness allows it to take as many hops as you can throw at it for a juice bomb,... Read More

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Briess Apple Wood Smoked Malt x 22.68kg

APPLE SMOKED MALT

This smoked malt is produced using apple wood. It is a unique, enzyme-active specialty malt that contributes an intense smoke, smooth, sweet, smoky flavour.

Profile: Intense smoke flavour, smooth, sweet

 

SPECIFICATIONS

*Colour (EBC): 15

*Extract (%FGDB): >80.5

*Raw... Read More

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Briess Brewers Yellow Corn Flakes x 22.68kg

TO LIGHTEN BEER BODY, DECREASE HAZINESS, STABILISE FLAVOUR & ADD DEPTH

Use for American pilsners and lagers. Can be added directly to the mash. Do not mill.

 

SPECIFICATIONS

*Colour (EBC): 0.6

*Extract (%FGDB): >75

*Raw Material: Corn

*Malted: No

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